Tag: pork
group name: mexicanfood
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October 01, 2006 07:12 PM EDT --
This is one of my favorite Mexican meals, it's always very tasty! Of course, I smother my Habanero Salsa over the top of everything.
Measurements are approximate.
Carnitas
2 - 2 . . . more
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August 15, 2008 09:56 PM EDT --
This was last night's dinner. I didn't have a chance to post this last night. This isn't exactly Mexican food but I thought I would post it anyway as it is flavored in a mexican way, kind . . . more
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April 03, 2008 06:56 PM EST --
The brining is an optional step that I added.
As an added layer of flavor, rather than discard the pork cooking water, I used it to cook the potatoes.
Brine
water
1 t adobo sauce
2 large . . . more
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September 11, 2007 08:35 PM EDT --
This is very time consuming recipe, best used when you have a lot of time to spare. Absolutely worth the effort though.
To save on overall fat count, feel free to steam tortillas in the . . . more
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August 02, 2008 08:01 PM EDT --
For the pork steaks, I just used a rub/marinade with a little of this and a little of that.
fresh lime juice, divided
onion, chopped
2 cloves garlic, chopped
fresh oregano leaves
cumin seed, . . . more
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June 14, 2007 06:59 PM EDT --
Cal said he loves tacos and he loves pork, so I combined them to make this dinner. A pupusa is a fresh corn tortilla wrapped around a meat and refried bean filling that is fried. I used my comal, . . . more
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